You will find a mixture of dishes on the menu from recipes I have learned in Paris, Switzerland and Dijon, as well as traditional English, local Savoyard and other country specialties.
From 13/06 to 31/08/2025 Service schedule on Tuesday, Wednesday and Sunday between 12 pm and 2.30 pm. On Thursday and Friday between 12 pm and 2.30 pm and between 7 pm and 9 pm. On Saturday between 7 pm and 9 pm.
closed on Monday.